The first outdoor grown English Aspargus has arrived at Tony Booth's Druid Street arch. Grown on the Isle of Wight, it's on sale for £10 a kilo. Delicious steamed and seasoned with pepper and Noirmoutier Sea Salt with Seaweed, available from Real France on Borough Market.
http://www.maltbystreet.com/
http://www.realfrance.co.uk/
http://www.maltbystreet.com/
http://www.realfrance.co.uk/