Saffron Strands

is a way of pulling together all the threads ...

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Friday, 14 December 2018

Five books for food lovers 2018

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Five books for food lovers 2018 Halfway through December, it's time to remember the food books that have proved deserving of their...
Saturday, 10 November 2018

Strudel, Noodles & Dumplings

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Caraway Dumplings with spiced carrot from Strudel, Noodles & Dumplings I’ve followed  Anja Dunk’s  Instagram  site for quite a wh...
Sunday, 30 September 2018

Buckwheat pancakes filled with autumn

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Buckwheat pancakes with apple and raisin compote - add walnuts if you like   One of the joys of taking on an allotment plot is the t...
Monday, 13 August 2018

La Grotta Ices by Kitty Travers

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La Grotta Ices book Before I say a word about this book - La Grotta Ices which was published in June - I have to declare I know the a...
Monday, 30 July 2018

Vienna Summer 2018

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Otto Wagner's Die Zeit Telegraph Office facade (1985 reconstruction) It was more than 30 years since I'd walked the streets of...
Thursday, 31 May 2018

Bright Restaurant

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Fried mozzarella pastry & anchovy at Bright Restaurant Would Bright shine as strongly as I hoped? What they say: "While t...
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